Multi-cereal Tarallini (small Taralli)
Made with well mixed wholemeal flours, amongst which rye flour, linseed, barley flour and oatmeal. Small Taralli to be enjoyed at any time whether you are hungry or not.
Ingredients: Wheat flour type “0”, high oleic sunflower oil, extra-virgin olive oil (5%), multi-cereal flour 25% (sunflower seeds, sesame seeds, rye flour, linseed, barley flour, oatmeal), wholemeal wheat flour type “00”, white wine (sulphites), salt.
Nutritional values (average nutritional information per 100 g):
|Energy||Kcal 469 / KJ 1971|
|Saturated fatty acids||1.5 gr.|
|of which sugars||1.3 gr.|
|Salt such as sodium||1.5 gr.|
Preservation: 8 months duration, stored in a cool and dry place in well sealed bags away from any source of heat. Consume within 20 days of opening.
Additional details: They may contain traces of sesame, milk, sulphurous anhydride and sulphites.