Wholemeal focaccia bread
4,50€ – 9,00€
Wholemeal Focaccia bread packaged in a protective atmosphere.
Ingredients: Wheat flour type “0”, wholemeal wheat flour “0”, water, extra-virgin olive oil, yeast, salt, tomatoes, oregano.
Preservation: Keep at +4 °C. 30 days shelf life.
Baking: Preheat the oven to 180 °C and bake for 15-20 minutes.
Weight | 0.7 kg |
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Pack | 350 gr, 700 gr |
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