EN
Focaccia Barese con olio extra vergine d’oliva
Price range: 5,00€ through 9,00€
La regina dell’aperitivo pugliese, piena di gusto grazie ai pomodori e all’olio extravergine di oliva.
Grazie alla conservazione in atmosfera protettiva può rimanere in frigo fino a 30 giorni.
Pronta in pochi minuti nel forno.
Confezione:300 gr, 600 gr.
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Ingredients: Farina di grano tenero “0”, acqua, olio extravergine d’oliva, lievito, sale, pomodori, origano.
Nutritional values (average nutritional information per 100 g):
| Energy | Kcal 234 / KJ 979 |
| Fats | 10,1 gr. |
| Acidi grassi monoinsaturi Acidi grassi polinsaturi Saturated fatty acids |
6,59 g. 1,45 g. 1,55 g. |
| Proteins | 7,96 gr. |
| Carbohydrates | 26,7 gr. |
| of which sugars | 1,77 gr. |
| Fibra | 1,94 gr. |
| Sodio | 2.4 gr. |
Preservation: Keep at +4 °C. 30 days shelf life.
Cottura: Preheat the oven to 180 °C and bake for 15-20 minutes.
| Attributes | Value |
|---|---|
| Weight | |
| Pack |
300 gr, 600 gr. |
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