Fennel Taralli Crock with extra-virgin olive oil
3,50€
Aromatised by the smell and delicate flavour of fennel seeds, they are great representatives of the Apulian traditional cuisine. They are crunchy, delicate and made exclusively by hand.
Ingredients: Wheat flour type “0”, double-milled durum wheat flour (50%), high oleic sunflower oil, extra-virgin olive oil (10%), white wine (sulphites), salt, wheat fibre, fennel (1%).
Nutritional values (average nutritional information per 100 g):
| Energy | Kcal 545 / KJ 2278 |
| Fats | 30 gr. |
| Saturated fatty acids | 1.5 gr. |
| Carbohydrates | 89 gr. |
| of which sugars | 1.3 gr. |
| Sale come sodio | 1.5 gr. |
| Proteins | 17 gr. |
| Fibres | 2.4 gr. |
Preservation: 8 months duration, stored in a cool and dry place in well sealed bags away from any source of heat. Consume within 20 days of opening.
Additional details: Possono contenere tracce di frutta secca a guscio, sesamo, cereali contenenti glutine, uova, soia, latte, lupino e solfiti.
| Weight | 0,4 kg |
|---|---|
| Pack | 400 gr |
| Dimensione | Crock |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.